In 2008, Pak Hamdan bought 1 ha size farm as his retirement venture in the village of Pantan Musara, Takengon, Central Aceh.

His son, Hendra helped him at the farm after he finished his study in Yogyakarta in 2011. Hendra focuses on post harvesting and does experimental processing to help to increase the quality of the coffee this family produce. He is now the main drive behind this farm's production.